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Recipe weight after cooking

At first a recipe weighs as much as its ingredients together. Cooked, it is usually lighter: enter the finished weight, and the nutrition values are right when you log in grams.

  1. In the Library, open “Recipes”, tap your recipe, then the pencil at the top.

  2. Turn off “Use calculated weight”.

  3. Under “Finished weight (total)”, enter what the finished dish weighs, then save.

  4. When you log it, tap “Custom grams” and enter how much you ate.

Copy a recipe: on iPhone, tap the three-dot menu at the top of the recipe, then “Duplicate”, or long-press the recipe in the list. On Android, tap “Duplicate” at the top of the recipe.